• 07710 245 376 | 07950 535 568

Course Code: 025

Supervising Food Safety in Catering – Level 3

TH Training Solutions | Delivering high quality training courses for businesses and individuals | Wirral based | North West | UK wide

Delivering training courses in First Aid, Moving & Handling, Fire Safety, Food Safety, Health & Social Care and Paediatric First Aid

At TH Training Solutions, we are specialists in providing training to individuals and businesses in Food Safety. Our training courses work with the guidelines issued by The Food Standards Agency (FSA). We can help to train you on the legal responsibilities, best practice, personal hygiene and recording in food safety.

We are proud to offer our high quality Supervising Food Safety in Catering – Level 3 Award.

Our training course provides the underpinning knowledge in food safety law, together with essential knowledge in the areas of food safety law and the importance of getting this right. This course is a regulated qualification by Ofqual and fully compliant with industry and regulatory standards. The topics that are covered are regarded by The Food Standards Agency (FSA) as important to supervise food safety in the catering environment.

Our trainers are fully qualified and have years of experience training people and working in catering environments.

TH Training Solutions are the ideal choice for training, as we use real life experiences to provide delegates with an engaging and relevant training course.

Course Overview

This course is ideal for those who work in a supervisory, management or training role and require the knowledge and skills to supervise food safety in a catering environment.

Our Supervising Food Safety in Catering – Level 3 Award course provides learners with the knowledge and skills to supervise food safety in the catering environment fulfilling best practice. The qualification also allows employers to fulfil a legal obligation by demonstrating due diligence by providing adequate training to its staff.

TH Training Solutions can train you, whether as an individual or part of a group or business who work with food.

On this course you will learn about:

• Legislation
• Supervisory management
• Temperature control (chilling, cooking)
• Cleaning
• Contamination control
• Applying and monitoring good hygiene practices
• Implementing good food safety procedures
• Contributing to the safety training of other
• Pest control

Course Duration

3 Days

Course Assessment

There is a multiple choice question paper

Course Qualification

Upon successful completion of this course you will receive a Level 3 RQF Accredited Certificate There is no expiry date on this certificate, although it is recommended that you refresh training every 3 years.

All attendees will receive a FREE food safety manual to compliment the training and to keep as a reference for future.

Course Cost

At TH Training Solutions, we are confident that our prices are very competitive.

-Looking for a bespoke training course for your business?
-Looking to attend an open training course as an individual?
-Great prices guaranteed. No VAT on all courses.

Contact us now for course and cost information

07710 245 376 | 07950 535 568


TH Training Solutions Promise

As with all our training courses, we promise you:

-High quality training courses
-Fully qualified trainers and regulated by Qualsafe Awards for accredited training courses
-Flexibility to suit your business needs, with training courses on site or off site if required
-Dates and times to fit around your business hours – weekends available
-Complete confidence in our quality of service
-Our feedback from clients has always been excellent - read our testimonials
-No VAT on all courses – giving you fantastic savings
-Additional savings for multiple bookings

Related Courses

Click on the training courses below:

Basic Food Safety
Food Safety - Level 2 Award