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Food Safety - Level 2 Award

Course Code: 024

Food Safety in Catering – Level 2

Delivering training courses in Health & Social Care, First Aid, Moving & Handling, Fire Safety and Food Safety.

At TH Training Solutions, we are specialists in delivering training to businesses and care providers in food safety. Our training courses work with the guidelines issued by The Food Standards Agency (FSA). We can help to train you on the legal responsibilities, best practice, personal hygiene and recording in food safety.

We are proud to offer our high quality face to face training in Food Safety in Catering – Level 2 Award.

Our training course enables delegates to have the basic knowledge and skills to work hygienically and safely in the food industry, and the importance of getting this right.

This course is a regulated qualification by Ofqual and fully compliant with industry and regulatory standards. The topics that are covered are regarded by The Food Standards Agency (FSA) as important in maintaining good practice in the safe production and handling of food.

Our trainers are fully qualified and have years of experience training people and working in environments where food is prepared and served.

TH Training Solutions are the ideal choice for training, as we use real life experiences to provide delegates with engaging and relevant training courses.

Course Overview

Our course is ideal for those who work or intend to work in the catering industry including those involved in the storage, preparation, cooking and handling of food.

We provide learners with the knowledge to serve as well as prepare food safely, hygienically and in accordance with best practice.

This course is ideal for anyone who works with food, whether in a health and social care provider, restaurant or business. We train groups across many sectors who require food safety training.

On this course you will learn to:

• Understand how individuals can take personal responsibility for food safety
• Understand the importance of keeping yourself clean and hygienic
• Understand the importance of keeping the work areas clean and hygienic
• Understand the importance of keeping food safe

 

Course Duration

1 Day

 

Course Assessment

There is a multiple choice question paper

 

Course Qualification

Upon successful completion of this course you will receive a Level 2 RQF Accredited Certificate There is no expiry date on this certificate, although it is recommended that you refresh training every 3 years.

All attendees will receive a FREE food safety manual to compliment the training and to keep as a reference for future.

 

Course Cost

At TH Training Solutions, we are confident that our prices are very competitive.

-Great prices guaranteed.

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